When it comes to pizza, Phoenix is home to a variety of great options, but if you’re looking for an unforgettable pie, Pizzeria Bianco should be at the top of your list. Often hailed as one of the best pizza spots not just in Phoenix, but in the entire country, Pizzeria Bianco lives up to its reputation. Having visited a few times, I can confidently say it’s a must-try for any pizza lover.

Located in downtown Phoenix, Pizzeria Bianco is a cozy, welcoming spot that doesn’t need flashy décor or extravagant gimmicks to draw in crowds. The charm lies in its simplicity: a brick oven, quality ingredients, and a dedication to craftsmanship. The restaurant, helmed by chef Chris Bianco, is known for its commitment to fresh, local ingredients and an approach to pizza that elevates the classic Neapolitan style to something truly special.
The first bite of their pizza and it’s immediately clear why it’s considered some of the best in the city. The crust is thin yet sturdy, with just the right amount of crispness around the edges. It’s perfectly charred, adding a smoky flavor that’s not overpowering but compliments the fresh toppings. The dough has a slight chewiness, providing that perfect balance of texture.

Their Margherita Pizza, which is a true test of any pizzeria, is a standout. Simple yet elegant, it’s topped with fresh mozzarella, basil, and a flavorful tomato sauce that’s both tangy and sweet. The flavors are clean, fresh, and harmonious—no ingredient outshines the others. The sauce, made from tomatoes that are sourced at the peak of freshness, is rich but not too heavy, allowing the crust and toppings to truly shine.
If you’re craving something with a bit more punch, the Sonny Boy Pizza is a personal favorite. Topped with house-made mozzarella, Italian sausage, and an array of roasted vegetables, this pie is a perfect example of Bianco’s ability to balance bold flavors with subtle finesse. It’s not overly greasy, and each bite is packed with flavor.

While Pizzeria Bianco is a bit of a wait—thanks to its popularity—it’s definitely worth it. The service is friendly, and the atmosphere, while casual, makes for a comfortable and welcoming dining experience.
In conclusion, Pizzeria Bianco offers some of the best pizza in Phoenix, if not the best. The combination of quality ingredients, expert preparation, and a focus on traditional pizza-making methods makes it a standout. Whether you’re a local or a visitor, it’s a place that will make any pizza lover’s heart skip a beat.